Taiwanese Meatball (肉圓/ Rou Yuan)

    The common Taiwanese meatball looks round. But this kind of Taiwanese meatball is a polygon. Although this meatball is named “teeth meatball,” I think it looks more like a big, soft diamond.

Ingredients:

Rice Flour, Cornstarch, Pork

Seasonings:

Dark Soy Sauce,
Chopped Garlic


Price: $

Er Shi Xiong Braised Food (二師兄滷味/ Er Shi Xiong Lu Wei)

This is one of Taiwan’s famous snacks in Taiwan. You can see Taiwanese like eating chicken organs.

Most braised foods are made from chicken. It must be wired for some people who never eat organs, but we think it is really delicious.

There are so many people who want to buy braised food from this stand. Every time when we get there, lots of people were crowded in there.

If you want to buy this item, you may have to wait 30 to 45 minutes.

Options:

Simmered beancurd, Chickenwings, Chicken feet

Chicken Liver, Gizzards, Chicken hearts, Drumstick

Quail egg, Rice blood cakes, Duck tongue

Price: $

How to buy it:

10 Dollar roasted food (十元碳烤/ Shih Yuan Tan Kao)

The roasted food may put on the iron plates; you could see them easily and point the items you want to the vender. The vender will help you to buy them.

Ingredients:

Sausage, Chicken meat, Pork,

Pork blood cake, Tempura

Price: $




Flavors:

Original or Spicy

 

How to buy it:

Most food at this stall is 10 TWD per item. Some food is 20 TWD per item.



All you need is to pick out the food you want to eat and then pay the money.