Pork intestine thin noodles with oysters (大腸麵線/ Da Chang Mian Sian)

Pork intestine thin noodles with oysters is a traditional snack in Taiwan. As you can see, this stand already has been running for 30 years. It is hard to survive in the world of Taiwanese snacks for such long time. Trust me, you will love this.

Ingredients:

Pork intestine, Thin noodles, Oysters,
Cilantro, Preserved Vegetables

Price: $

Flavors:

Original or Spicy

How to buy it:

The following pictures show you how to buy it.

Steak (牛排/ Niu Pai)

    So many people come to the night market looking for dinner, families, couples, groups of students, colleagues, etc. The steak stand is one of the prized choices for dinner. You can see the meat is as big as two-thirds of the iron plate. And the noodles are as much as an adult can intake. So, it is really a big dinner. I hope you will enjoy it.

Ingredients:

Noodle, Black pepper sauce, egg,
Onion with mushroom sauce,
Pork, Steak, Cod fish steak,
Chicken, boneless beef rib,

Sauce Options:

Black pepper,
Onion with Mushroom Sauce


Options:

Pork Chop, Steak, Cod Fish Fillet,
Fried Chicken Piece, Spicy Chicken leg,
Carefully Selected XL Steak,
Carefully Selected boneless beef ribs,
Sea & Land Combo,
Sizzling Noodles


PS:

Please pay the money right away after you order.

Cream Soup and Beverages are included in the price of the meal.


Price: $$

Cold Noodles (涼麵/ Liang Mian)

Because of the hot weather, cold noodles are a popular food in Taiwan during the summer time. You can choose different sauces, such as spicy sweet sauce, Sesame paste, or Japanese soy sauce.

Ingredients:

Carrot slices, Cucumber slices, Ham slices,
Corn, Burdock(a Chinese Herb), Mushroom, 
Pickled vegetables, Special sauces

Price: $

How to Buy It: